Table to Table bridges the gap between abundance and hunger. Our mission is to increase food equity and reduce environmental harm by collecting and redistributing surplus food through partners to people who can use it.
The San Diego Food System Alliance (the Alliance) is a diverse and inclusive network that works across sectors to promote collaboration, influence policy, and catalyze transformation in the food system. Our work is grounded in our shared platform, San Diego County Food Vision 2030 (sdfoodvision2030.org), and informed by the experience and expertise of our network and the broader community. Together, we are cultivating justice, fighting climate change, and building resilience in our food system.
Propeller grows and supports entrepreneurs to tackle social and environmental disparities. Our vision is an inclusive and thriving entrepreneurial ecosystem that responds to community needs and creates the conditions for an equitable future. Propeller puts an emphasis on local, industry-based programming that leverages four strategies for change: access to capital, direct assistance to entrepreneurs, inclusive procurement and advocacy work, and a physical building to serve as a community hub.
The Massachusetts Food System Collaborative (hereinafter, the Collaborative) supports collective action toward an equitable, sustainable, resilient, and connected local food system in Massachusetts.
The Hmong American Farmers Association (HAFA) is a membership based non-profit organization created to address the inequity that exist in the food and farming industry for Hmong farmers and their families in the Twin Cities and the surrounding metropolitan area. The mission of the organization is to advance the economic prosperity of Hmong farming families through capacity building, strategic partnerships, cooperative endeavors, community engagement and advocacy.
Ecosystems of Care works to build stronger and more just systems of food, information, and resources, to forge connections across neighbors, and generate community power.
Market Box, the core project of Ecosystems of Care, bulk-buys food from small farms and distributes it for free across the South Side of Chicago. In supporting our local food ecosystem and our communities, we seek to reimagine how neighbors can act with accountability towards each other and generate community power in the face of government neglect.
CFAC's mission is to grow a healthy local food community by preserving farmland, teaching new farmers, and making food accessible for all. CFAC works to grow robust, healthy statewide and regional food systems and a stronger community through the advancement of local, nutritious, culturally appropriate food accessibility for all Montanans, the support and training of beginning farmers and ranchers and farmland conservation efforts.
Rolling Grocer 19 is a full-line, non-profit grocery store with the mission to increase the health and collective well-being of Columbia County, NY residents by making wholesome, local, natural and organic fresh food and groceries available to them. We prioritize price fairness, environmental sustainability, and social and economic justice as part of our mission.
RestoreOKC is a community development organization focused on the restoration of health, environment, reconciliation, and equity with neighbors in Northeast Oklahoma City.
Alchemist CDC is a mission-driven organization that connects Sacramento area communities to land, food, and opportunity toward a vision in which all neighborhoods are vibrant, equitable, healthy, and diverse. We are best known for enhancing the quality of life in under-resourced communities by improving access to nutritious foods, implementing community-supported public green spaces, and fostering economic self-sufficiency through business entrepreneurship.