2024

Zero Foodprint mobilizes the food economy to scale agricultural climate solutions rooted in healthy soil.

York Region Food Network is a community organization that offers services and programs to support food security. We also educate and advocate for actions to reduce food insecurity.

Xa Kako Dile's mission is to respect and steward traditional ecological knowledge, healing Indigenous ancestral lands, building resilience in our communities with culture, food, medicine and education.

TC Food Justice is a 501(c)(3) nonprofit organization based in Minneapolis that works with co-ops, grocery stores, and farmers markets to re-distribute their unsalable foods to local hunger relief organizations. We focus on vegetables, fruits, and nutrient rich breads because hunger relief organizations often find it challenging to consistently provide fresh food options for their clients. We seek to improve food insecure individuals’ access to fresh, nutritious food.

To restore, preserve and protect the 18th and 19th centuries old Metcalf-Franklin Homestead and its agricultural heritage through charitable, educational and community engagement related activities.

The Community Kitchen strives to provide nutritious meals and groceries; to educate and empower our guests, community and partners; and to be a leading advocate to strengthen food security in the Monadnock region.

Table to Table bridges the gap between abundance and hunger. Our mission is to increase food equity and reduce environmental harm by collecting and redistributing surplus food through partners to people who can use it.

The Steward Foundation, Inc. is a non-profit corporation whose mission is to promote economic and environmental stewardship by financing regenerative agriculture. Steward’s goal is to build durable local economies based on responsible land stewardship and resilient food systems. Steward works to achieve its goal by increasing the diversity, sustainability, and profitability of businesses built upon the principles of regenerative agriculture.

The San Diego Food System Alliance (the Alliance) is a diverse and inclusive network that works across sectors to promote collaboration, influence policy, and catalyze transformation in the food system. Our work is grounded in our shared platform, San Diego County Food Vision 2030 (sdfoodvision2030.org), and informed by the experience and expertise of our network and the broader community. Together, we are cultivating justice, fighting climate change, and building resilience in our food system.

The Regenerative Agriculture Alliance was created in 2018 as the non-profit arm of a larger ecosystem designed to build a regenerative, equitable, and socially just agriculture sector. We are focused on scaling up a systems-level regenerative poultry solution that restores ecological balance, produces nourishing food, and puts money back into the hands of farmers and food chain workers.